culture: the word on cheese » Mark Ferri http://culturecheesemag.com Culture, America's magazine for cheese lovers, delivers stories about cheeses, cheesemakers, travel to gorgeous cheese regions, and practical tips on buying, presenting, and cooking with cheese. Tue, 21 Oct 2014 19:58:33 +0000 en-US hourly 1 http://wordpress.org/?v=4.0 Shepherd’s Fondue http://culturecheesemag.com/recipes/shepherds-fondue http://culturecheesemag.com/recipes/shepherds-fondue#comments Thu, 16 Oct 2014 12:00:24 +0000 http://culturecheesemag.com/?p=13476 Three sheep’s milk cheeses—gouda, Ossau-Iraty, and P’tit Basque—combine for a creamy flavor and texture in Shepherd's Fondue

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Asiago, Sage, & Walnut Fondue http://culturecheesemag.com/recipes/asiago-sage-walnut-fondue http://culturecheesemag.com/recipes/asiago-sage-walnut-fondue#comments Thu, 25 Sep 2014 12:00:16 +0000 http://culturecheesemag.com/?p=13473 This Asiago, Sage, and Walnut Fondue, made with creamy Asiago Pressato cheese, is mild and sweet with nutty tones

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Cheese Plate: Game Day http://culturecheesemag.com/cheeseplate/cheese-plate-game-day http://culturecheesemag.com/cheeseplate/cheese-plate-game-day#comments Tue, 16 Sep 2014 12:00:58 +0000 http://culturecheesemag.com/?p=13565 Tailgate with a game day inspired cheese plate showcasing the bold flavors of the southeastern US

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Fondue, We Love You http://culturecheesemag.com/article/fondue-love http://culturecheesemag.com/article/fondue-love#comments Tue, 09 Sep 2014 18:44:37 +0000 http://culturecheesemag.com/?p=13461 We’ve fallen head over heels for these decadent and diverse blends of melted cheese, and we're sure that you'll fall for fondue this season as well

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Classic Swiss Fondue http://culturecheesemag.com/recipes/classic-swiss-fondue http://culturecheesemag.com/recipes/classic-swiss-fondue#comments Tue, 09 Sep 2014 12:00:20 +0000 http://culturecheesemag.com/?p=13475 Enjoy a delicious tradition with this Classic Swiss Fondue, featuring Swiss cheeses, wine, garlic, and nutmeg

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Crème Fraîche & Semi-Sweet Chocolate Fondue http://culturecheesemag.com/recipes/creme-fraiche-semi-sweet-chocolate-fondue http://culturecheesemag.com/recipes/creme-fraiche-semi-sweet-chocolate-fondue#comments Tue, 09 Sep 2014 12:00:18 +0000 http://culturecheesemag.com/?p=13474 End your meal with this indulgent Crème Fraîche and Semi-Sweet Chocolate Fondue, a natural partner with fresh fruit, gourmet marshmallows, shortbread, or cubed pound cake

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Mozzarella Panini with Pressed Apricot & Pickled Red Onion http://culturecheesemag.com/recipes/mozzarella-panini-pressed-apricot-pickled-red-onion http://culturecheesemag.com/recipes/mozzarella-panini-pressed-apricot-pickled-red-onion#comments Thu, 28 Aug 2014 09:00:25 +0000 http://culturecheesemag.com/?p=10250 Sweet Spanish pan de orejon (apricot-almond cake) and tangy pickled red onion cut through the cheese’s creamy richness in this mozzarella panini

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Grilled Herb & Onion Flatbread with Mozzarella, Grilled Carrots, Braised Radishes, & Dandelion Salad http://culturecheesemag.com/recipes/grilled-herb-onion-flatbread-mozzarella-grilled-carrots-braised-radishes-dandelion-salad http://culturecheesemag.com/recipes/grilled-herb-onion-flatbread-mozzarella-grilled-carrots-braised-radishes-dandelion-salad#comments Thu, 24 Jul 2014 09:00:00 +0000 http://culturecheesemag.com/?p=10246 Warm flatbread, fresh off the grill, makes a great lunch when topped with garden-fresh veggies and softly torn mozzarella

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Fresh Mozzarella, Plum, & Kumato Stacks with Lemon-Herb Drizzle http://culturecheesemag.com/recipes/fresh-mozzarella-plum-kumato-stacks-lemon-herb-drizzle http://culturecheesemag.com/recipes/fresh-mozzarella-plum-kumato-stacks-lemon-herb-drizzle#comments Thu, 17 Jul 2014 09:00:38 +0000 http://culturecheesemag.com/?p=10242 Artful plating and dramatic colors sing in this dish, thanks to fresh mozzarella, red tomatoes, golden beets, and purple plums

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Chilled Red Wine http://culturecheesemag.com/cheese-pairings/chilled-red-wine http://culturecheesemag.com/cheese-pairings/chilled-red-wine#comments Mon, 14 Jul 2014 12:00:12 +0000 http://culturecheesemag.com/?p=12172 Red wine on ice? Chilled red wine is completely sensible in summer if you go with bright, high-acid pours

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