Quark is the new black.
This week we went back to the school cafeteria to do a taste test of the best supermarket string cheeses!
Lots of butter. And candies and meat bars and truffle cheese. And butter!
Which store-bought sharp cheddar is the Big Cheese? We’ll tell you!
Short answer: most likely not, but you should get the facts!
Because you can’t always get what you want.
Or at least more flawless hair?
A weekly blog series dedicated to finding out which supermarket cheeses reign supreme.
An ancient technique for preserving food makes for some delicious cheese.
Find out what’s happening this month on Mary Quicke’s dairy farm