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5						1 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day)	2 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day) Can't Keep 'Em Apart: A Beer and Chocolate Love Story 2013 in Somerville, MA February 2, 2013 - 2:00pm - 6:00pm
6	3 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day)	4 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day)	5 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day)	6 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day)	7 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day) All About Fondue at Artisanal Cheese February 7, 2013 - 6:30pm - 8:30pm	8 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day) Super Soups: Back to Basics with Executive Chef, Jennifer Luttrell of Point Reyes February 8, 2013 - 9:00am - 1:30pm	9 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day)
7	10 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day) Brave the Caves: An Underground Cheese Lesson at Formaggio Kitchen in Cambridge, MA February 10, 2013 - 5:30pm - 8:30pm	11 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day)	12 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day) The Perfect Pair at Formaggio Kitchen in Cambridge, MA February 12, 2013 - 6:30pm - 8:30pm	13 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day)	14 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day) Valentine's Day at Marina Kitchen in San Diego February 14, 2013 - 5:00pm - 10:00pm	15 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day) Supperclub Food Styling and Photography Workshop in London, UK February 15, 2013 (All day) - February 16, 2013 (All day) Omaha Beer Week 2013 February 15, 2013 (All day) - February 24, 2013 (All day)	16 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day) Omaha Beer Week 2013 February 15, 2013 (All day) - February 24, 2013 (All day) Supperclub Food Styling and Photography Workshop in London, UK February 15, 2013 (All day) - February 16, 2013 (All day)
8	17 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day) Omaha Beer Week 2013 February 15, 2013 (All day) - February 24, 2013 (All day)	18 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day) Omaha Beer Week 2013 February 15, 2013 (All day) - February 24, 2013 (All day)	19 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day) Omaha Beer Week 2013 February 15, 2013 (All day) - February 24, 2013 (All day) Washington State University Spring Cheesemaking Short Courses February 19, 2013 (All day) - April 4, 2013 (All day)	20 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day) Omaha Beer Week 2013 February 15, 2013 (All day) - February 24, 2013 (All day) Washington State University Spring Cheesemaking Short Courses February 19, 2013 (All day) - April 4, 2013 (All day)	21 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day) Omaha Beer Week 2013 February 15, 2013 (All day) - February 24, 2013 (All day) Washington State University Spring Cheesemaking Short Courses February 19, 2013 (All day) - April 4, 2013 (All day)	22 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day) Omaha Beer Week 2013 February 15, 2013 (All day) - February 24, 2013 (All day) Washington State University Spring Cheesemaking Short Courses February 19, 2013 (All day) - April 4, 2013 (All day)	23 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day) Omaha Beer Week 2013 February 15, 2013 (All day) - February 24, 2013 (All day) Washington State University Spring Cheesemaking Short Courses February 19, 2013 (All day) - April 4, 2013 (All day) 2013 Annual Sonoma Valley Cheese Conference February 23, 2013 (All day) - February 27, 2013 (All day)
9	24 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day) Washington State University Spring Cheesemaking Short Courses February 19, 2013 (All day) - April 4, 2013 (All day) 2013 Annual Sonoma Valley Cheese Conference February 23, 2013 (All day) - February 27, 2013 (All day) Omaha Beer Week 2013 February 15, 2013 (All day) - February 24, 2013 (All day)	25 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day) Washington State University Spring Cheesemaking Short Courses February 19, 2013 (All day) - April 4, 2013 (All day) 2013 Annual Sonoma Valley Cheese Conference February 23, 2013 (All day) - February 27, 2013 (All day)	26 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day) Washington State University Spring Cheesemaking Short Courses February 19, 2013 (All day) - April 4, 2013 (All day) 2013 Annual Sonoma Valley Cheese Conference February 23, 2013 (All day) - February 27, 2013 (All day) Dairy Basics: Quality & Safety Workshop in East Earl, PA February 26, 2013 - 8:00am - 3:15pm	27 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day) Washington State University Spring Cheesemaking Short Courses February 19, 2013 (All day) - April 4, 2013 (All day) 2013 Annual Sonoma Valley Cheese Conference February 23, 2013 (All day) - February 27, 2013 (All day)	28 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day) Washington State University Spring Cheesemaking Short Courses February 19, 2013 (All day) - April 4, 2013 (All day)