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Week of February 10 2013

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Time	Sunday	Monday	Tuesday	Wednesday	Thursday	Friday	Saturday
All day	10 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day)	11 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day)	12 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day)	13 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day)	14 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day)	15 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day) Supperclub Food Styling and Photography Workshop in London, UK February 15, 2013 (All day) - February 16, 2013 (All day) Omaha Beer Week 2013 February 15, 2013 (All day) - February 24, 2013 (All day)	16 The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Beginning Cheesemaker Scholarship from Wisconsin Cheese Originals January 17, 2013 - 5:00pm - March 15, 2013 - 5:00pm Winter Cheese Class Series at Glorioso's in Milwaukee, WI January 31, 2013 - 6:00pm - March 14, 2013 - 7:00pm Dairy Apprenticeships at Cricket Creek in Western Massachusetts February 1, 2013 (All day) - April 1, 2013 (All day) Omaha Beer Week 2013 February 15, 2013 (All day) - February 24, 2013 (All day)
Before 5:00 pm							Supperclub Food Styling and Photography Workshop in London, UK February 15, 2013 (All day) - February 16, 2013 (All day)
5:00 pm	Brave the Caves: An Underground Cheese Lesson at Formaggio Kitchen in Cambridge, MA February 10, 2013 - 5:30pm - 8:30pm				Valentine's Day at Marina Kitchen in San Diego February 14, 2013 - 5:00pm - 10:00pm
6:00 pm			The Perfect Pair at Formaggio Kitchen in Cambridge, MA February 12, 2013 - 6:30pm - 8:30pm