In this blog series, our summer intern Jackie will interview a variety of cheesemakers, mongers, and buyers, in order to get a glimpse into their day-to-day life. Follow along as Jackie goes behind the scenes and brings you the inside look on the cheese world.
For those of you who live in the Boston area, I can only hope that you have found your way over to Kendall Square in Cambridge to eat at Hungry Mother. Hungry Mother specializes in upscale southern cuisine, with a relaxed vibe, absolutely amazing food, and outstanding service (their drinks are pretty awesome too!). To get behind the scenes of this neighborhood eatery I met with Pastry chef Rachel Sundet to see what a day in her life looks like.