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The Stilton Cheese Rolling Festival has been taking place in England for years, and it's always a colorful event. NBC collected some of the best shots from the event, check them out below.

For more than a decade, the Stilton Cheese Rolling Festival has been an annual event in Stilton, England when hundreds of villagers and visitors battle for the honor of becoming cheese rolling champions.

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Ever have one too many, and start to think your mediocre jokes are actually really, really funny? So did animator Adam Patch's wife, and lucky for us, he documented the joke and turned it into an adorable (and yes, funny) video. Be warned, things get ugly near the end.

he video, titled "Two Chips" has exploded across the internet after Reddit had the good sense to make everyone pay attention to it. We knew we had to share it with you, as soon as we stopped laughing...

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Brie plays so well with sweetness, why leave that out of a grilled cheese? Cult favorite Nutella plays a starring role in this recipe, providing hazelnutty, chocolatey goodness to an ordinary sandwich.

Nutella makes most things better. This is something most of us already know.

Another thing we can agree on: toasting things in butter makes better things even more better. So why not take her great sandwich idea, apply a bit of butter and heat to the equation, and see...

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Cheese doesn't appear often in Asian cuisine, but that doesn't mean it's necessarily bad! Tangy, fermented Korean kimchi gives the classic grilled cheese some needed zip in this simple recipe.

Getting back to basics here. The Grilled Kimcheeze is a modern classic, playing off the whole Korean/American fusion thing. Turns out that kimchi belongs in a grilled cheese about as much as a slice of American cheese belongs in a bowl of kimchi jjigae. (That is, a lot.)

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When an iconic dairy farm in Vermont vacated, locals were worried the land would be snapped up by a developer. So, rather than leave it to chance, the community rallied and purchased the farm in South Woodstock. Today, it's the state's first and only community-owned dairy farm that also happens to produce award-winning farmstead cheese.

The new owners are not novices. They include seasoned farmers and food industry executives who hired experienced staff. The top...

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Ah, quesadillas. Seemingly simple, they are the source of many culinary frustrations. Your tortilla turned out soggy, the fillings tumble out, the cheese didn't melt. But no longer! Make a perfect quesadilla every time with these tips from The Kitchn.

The humble quesadilla wears many hats. It's a quick weeknight meal that can transform yesterday's leftovers into something new and tasty. It's also a fuss-free snack that will satisfy a group of hungry teenagers — or the...

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Madame Fromage had some house guests recently, and they repaid her in cheese! Charloe, Sant Mateu, and Bitto made appearances, as well as a tender, leaf-wrapped goat cheese, all from Zingerman's.

I have never been to Zingerman’s, but I am intrigued by their catalogue and their books on cheese and service. I think fondly of the company as the “granola” Dean & Deluca; they are ruled by a Jerry Garcia-esque genius named Ari Weinzweig...

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Since the USDA has confirmed the absence swine vesicular disease in certain regions of Northern Italy, the ban on imported meats will relax. However, some American artisanal producers are concerned the USDA will only import meats from commercial-scale producers -- not the quality American will be expecting.

Since the ban, believed to have been in effect at least since the 1970s after a series of European livestock diseases, Mr. Buzzio estimated that certification for...

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Love grilled cheese? Then you're gonna love the Croque Madame. It's basically a grilled ham and cheese, but...well, cheesier, and with a fried egg on top. You can thank us later.

The highlight of these sandwiches for me has always been the gruyere sauce. I mean, it’s like making sauce for mac and cheese and then… putting it on your sandwich. It’s like putting fondue… on your sandwich. It’s putting tons of gooey cheese… on your sandwich. And the crispy ham. Ugh. I’m...

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Those with concerns about their diet and calories: stop reading now. This sandwich probably isn't for you. Who is it for? Someone who loves grilled cheese. Someone who loves French Toast. Someone who loves eggs. Someone who can appreciate a serious breakfast, and someone who might have a bit of a hangover.

You may have never thought, "Hey, I could go for a double-decker grilled cheese sandwich made with three slices of French toast thickly layered with loads of...

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