Apple Paste with Manchego Cheese Tapas
Tired of serving bruschetta at dinner parties? Try this sophisticated apple paste and manchego tapa instead. Your guests will certainly leave impressed!
This apple paste, or dulce de manzana is a typical recipe from the northern part of Spain. This apple paste is similar to the famous quince paste, dulce de membrillo, a true staple food in many Spanish regions. Similarly, apple paste and strong cheeses go together like a horse and a carriage. Here, I have paired dulce de manzana with a hearty Manchego cheese.