Saveur Magazine's "Dueling Dishes" series is a competition between two experienced chefs and their personal takes on one specific dish. In episode three, mac and cheese stars, with versions from Katy Sparks of Tavern on the Green and Ratha Chaupoly of Num Pang. Watch the video to see who wins!

In the third episode of Dueling Dishes, chef Katy Sparks of Tavern on the Green makes a five-cheese macaroni dish topped with cauliflower and pumpkin seeds, while chef Ratha Chaupoly of sandwich shop Num Pang creates a double-crusted eggplant and portobello mac n' cheese.

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Photo by Saveur Magazine