Twelve bucks can buy you fewer and fewer things these days, but luckily one of those things is a Lobster Grilled Cheese from Luke's Lobster. The toasted sandwich pairs lobster meat with gruyere cheese, and although pairing seafood with cheese can be controversial, it's pretty amazing when it's done right.

Apart from the new $12 sandwich, other new additions include broccoli cheddar and butternut squash soup ($7); apple cider ($2); and at the Penn Quarter location, a lineup of all-Maine winter beers, including the Peak Organic winter ale and Shipyard Prelude ale ($5).

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Photo courtesy of Luke's Lobster