Making Paneer at Home
Paneer is easily the most famous Indian cheese, and it's perfectly suited to homemaking since it requires no animal rennet. Incorporate it into your favorite Indian dishes, or experiment! It's simple enough that you can make many batches.
I like to compare paneer to the humble potato. On its own, a potato is rather bland. But when coupled with simple ingredients and cooked with the right technique, it is converted into irresistible dishes that the whole world loves!
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Photo by Kulsum Kunwa