Not Your Average Ice Cream Truck
You won't find any fluorescent colored popsicles here! Batch Ice Cream, co-owned by Susie Parish and Veronica Janssens, is hitting the streets of Boston this summer. The twosome started out selling their homespun pints at local grocery stores, but they have never had a shop of their own. Batch is committed to using no artificial ingredients, fair trade products when available, and the freshest New England dairy.
"The truck itself looks like a pint that grew up and sprouted wheels. The whole thing is decorated with the company's trademark chalkboard-style writing, all clean lines and black-and-white text. Like the ice cream itself, the concept seems simple but is surprisingly complex."
Photo by Kate Shannon of Serious Eats