conundrum
A conundrum of mountainous proportions, Jasper Hill style!
May 17, 2012 - 11:42am | by cheese_taster_2012Tasting a new cheese from Jasper Hill is like test driving a new Ferrari, so when I had the opportunity to be involved with this, I jumped at the chance. Roughly 2 years ago Jasper Hill had a similar idea called the "Conundrum Project" which gave birth to the blooming blessing known as Harbison, if that is any indication of where the "Birth of a cheese " project is going, I am definitely coming along for the ride. Many thanks to Will and Jasper Hill for thinking I might have something intelligent to say about it too!
My name is Ezekial and I have been slingin' cheese for about the last 9 years of my life. Every year has been more interesting, rewarding and enlightening than the previous. One of the big career highlights for me was a week long visit to Jasper Hill Farm and getting to witness firsthand the incredible cheeses and other foods that are being made in the North East Kingdom.



