15th 18th is fast approaching!*
culture readers, what will April
16 19th look like? Will you celebrate your rebate with Champagne and Epoisses, or tighten your belt with tapwater and dry rinds?
We're giving away a pair of prizes to spur your bacchanal or help loft you over the lean times!
Post your ideal apres-filing menu, along with your estimated payment or return (the contest is anonymous, but you wouldn't cheat on your taxes, right?). A crack team of financial experts headed by culture's own long-suffering bookkeeper Roland Timmons will select one winner each each from the most luxurious, and the most abject proposals.
As promised, I’ll share my Valentines Day cooking adventure. Instead of cooking for one special someone, I helped run around for about twenty hungry companions. A friend, chef/ owner of Nudel Restaurant, and I collaborated on a cheese inspired Valentine’s Day tasting. Besides chopping and slinging sauté pans, I took the honor of picking out 4 contrasting and unique domestic cheeses from Rubiner’s...