You may all know this already, but Best of Show at 2011 ACS in Montreal went to Oregon’s Rogue Creamery for Rogue River Blue (www.roguecreamery.com) the 2nd time they’ve taken the blue ribbon home! Second place was shared by Ontario’s Finica Food for their Lindsay Bandaged Cheddar (www.mariposadairy.ca), and perennial winner from Wisconsin, Carr Valley, for Cave Aged Marisa (www.carvalleycheese.com). Third place was Quebec’s Fromagerie du Presbytère for Louis d’Or (www.fromageriedupresbytere.com/. These are all seriously delicious cheeses. It rare to sample Canadian cheeses we, sadly, cannot get here in the US…and to get my hands on limited production cheeses too.