How to Pair Cheese with Sparkling Wine
Whether you opt for capital-C Champagne or a sparkling white from elsewhere in the world, bubbly is our favorite thing to pair with cheese.
Cheese and Pound Cake: An Unlikely Pairing
From spices to pumpkin, pound cake is a glorious pinwheel of infinite possibilities and one that is worth exploring-especially with cheese.
How to Pair Wine and Cheese
With these five guidelines (and a little creativity), you’ll be a wine and cheese pairing expert in no time.
Everything You Need to Know About Pairing Rosé and Cheese
With red fruit flavors and white wine body, rosé wins the title of Most Versatile Pour. Here are some of the best cheeses to pair with this fuschia wine.
Mezcal Cozies Up Nicely to Curds
Mezcal and cheese might seem like an unlikely pair at first, but the lactic tasting notes in this agave-based spirit make this pairing a no-brainer.
Toffee is Sweet on Cheese
A decadent combo of caramelized sugar and butter, it’s no surprise toffee is beloved everywhere. Even better? It’s delicious with cheese.
Sherry + Cheese = A Match Made in Heaven
Sherry is often misunderstood by the masses. But, this fortified wine with notes of hazelnuts and vanilla is a dreamy complement to any cheese.
Cheese + Kombucha = Unexpected, Yet Delicious
Kombucha is a lively yet funky, mouth-puckeringly bubbly drink that pairs surprisingly well with cheese.
Fromager d’Affinois with Cinnamon-Sage Apples and Umami Pecans
This cozy, flavor-loaded appetizer is a true crowd pleaser—serve it at your next cocktail party and no one will miss the baked brie.
Curiosity is the Perfect Pairing
It’s important to understand how flavors interact, but what’s the crucial ingredient to any cheese pairing? Curiosity.
