Search Results for: feta
Cheese Library
- Feta (Baetje Farms)
- Feta (Gold Creek Farms)
- Feta (Harley Farms)
- Feta (Maplebrook Farm)
- Feta (Mozzarella Co. Goat)
- Feta (Mozzarella Co.)
- Feta (Mt Vikos, Barrel Aged)
- Feta (Narragansett)
- Feta (Pure Luck Dairy)
- Feta Crumbles (Litehouse)
Authors
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Egyptian Breakfast Beans with Feta, Lemon Oil, and Green Chili Relish
Breakfast beans are a Middle Eastern morning classic that pairs beautifully with soft- or hard-boiled eggs and crisp whole wheat toast
Herbed Feta and Cheddar Hand Pies
Snack-sized hand pies can be filled with all kinds of fillings, but at the top of our favorites list are feta and cheddar hand pies with kale and herbs
Moroccan Feta Meatballs with Ras El Hanout and Zucchini Noodles
Moroccan Feta Meatballs are moist and tangy and aromatic with ras el hanout, a blend of six or more ground spices, similar in concept to curry powder, but more cinnamon based
Whipped Feta with Spring Onion and Za’atar
A classic of the Greek meze table, this quick-to-concoct savory whipped feta dip can be served with virtually any grilled meat or vegetable, crudités, or simply some good pita bread
Feta, Cumin, Olive, and Chicken Tacos
The big flavors of Greek salad—tomato, cucumber, oregano, olives, and feta—adapt perfectly to the addition of cumin and plenty of fresh cilantro in this tangy chicken taco filling
Potato, Feta, and Asparagus Frittata
While frittatas make a surprisingly elegant breakfast for a crowd, a hearty frittata with potatoes, feta, and asparagus can also work for dinner
Strawberries, Feta, and Walnuts with Fresh Mint
Like the now-popular combo of watermelon and feta, this pairing of strawberries and feta is striking yet simple
One Cheese, Five Ways: The Feta Factor
We’ve harnessed feta’s sharp flavor for meat and chicken dishes, vegetable hand pies, a creamy dip, and even a sweet berry delicacy.
Feta Buckwheat Pancakes
For those that love to mix salty and sweet, sharp tangy Feta is paired with buckwheat pancakes in this breakfast treat
Posts
Full and Feta Fatteh
Panzanella’s Middle Eastern cousin, Fatteh, gets a new lease of life with generous fava beans stew and heaps of feta.
Cheese Of The Day: Split Creek Farm’s Marinated Feta
Our cheese of the day for you is Split Creek Farm’s Marinated Feta. Eat with your fingers and pair with a vinho verde, a red sangria, or wheat beer!
Président Feta Crumbles and Compressed Melon Salad
Add some contrast to a sweet fruit salad by adding tangy feta crumbles
Shakshuka with Feta and Yogurt
Stewed, sweet tomatoes, cool, tangy cheese, and warm bread for dipping—comfort food doesn’t get any better than this
Kryssos Feta and Grilled Veggie Sandwich
Nothing says Mediterranean cuisine quite like fresh vegetables, hummus, and feta cheese.
Valley Fig Growers Mediterranean Fig & Feta Pizza
Sweet, chewy California Mission Figs meet up with fresh veggies, feta, mozzarella, herbs, and pine nuts to give this vegetarian pizza a stellar flavor profile.
Egyptian Breakfast Beans with Feta, Lemon Oil, and Green Chili Relish
Breakfast beans are a Middle Eastern morning classic that pairs beautifully with soft- or hard-boiled eggs and crisp whole wheat toast
Herbed Feta and Cheddar Hand Pies
Snack-sized hand pies can be filled with all kinds of fillings, but at the top of our favorites list are feta and cheddar hand pies with kale and herbs
Moroccan Feta Meatballs with Ras El Hanout and Zucchini Noodles
Moroccan Feta Meatballs are moist and tangy and aromatic with ras el hanout, a blend of six or more ground spices, similar in concept to curry powder, but more cinnamon based