Cannoli Dip
Ingredients
- 1½ cups powdered sugar
- 8 ounces cream cheese softened
- 1½ cups ricotta
- 1 teaspoon vanilla extract
- 1-2 cups chocolate chips to taste
- Crushed-up sugar cones graham crackers or fruit, to dip
Instructions
- Mix together all ingredients in a large bowl with a handheld blender, except chocolate chips, until well combined.
- Add as many (or as little) chips as you want and mix with wooden spoon.
- Serve immediately in a small bowl with crushed cones, graham crackers, or fruit to dip.