Chef Stefan Karlsson explained to us that in the fall, many Swedes take advantage of allemansrätten (everyman’s right, a national policy that guarantees the privilege of foraging in the forest), to pick wild mushrooms, which are called for in this recipe. If you don’t have access to wild mushrooms, use a mix of whichever varieties are readily available. Order Svecia cheese online at
Butik Hemlangtan, or substitute Parmigiano-Reggiano in its place.