Go Back

Summer Sliders with Creamy Havarti Cheese

Castello Cheese
Print Recipe Pin Recipe
Servings 8

Ingredients
  

For the onions

  • 2 onions
  • Olive oil
  • Salt

For the chipotle mayo

  • 3 Tbsp. mayonnaise
  • 1-2 tsp. chipotle in adobo chopped
  • Salt

For the sliders

  • 10 oz. ground beef
  • Olive oil
  • Salt and pepper
  • 8 slider buns
  • 1 heart of romaine lettuce divided
  • 1-2 to matoes sliced
  • 8 ounces CASTELLO® Creamy Havarti Cheese sliced

Instructions
 

  • ► Cut the onions into thin slices and sauté over medium heat in olive oil, on a hot pan.
  • ► Sauté until onions turn golden brown, 10-15 minutes.
  • ► Add salt to taste.
  • ► Mix mayonnaise with chipotle chilies and salt to taste.
  • ► Shape the meat into 8 small patties and fry in olive oil at high heat.
  • ► Season with salt and pepper.
  • ► Top with cheese and let melt.
  • ► Dress the buns with the chipotle mayo, top with lettuce, tomato, sautéed onions, and patties.
  • ► Serve immediately.