Articles written by
Charlotte Kamin is part-owner of the Bedford Cheese Shop in Williamsburg, Brooklyn. When she’s not filling the store with tasty treats and mongering, she’s spending way too much time thinking about food.
When’s the Best Time to Serve Cheese in a Meal?
As an appetizer? Right after the entrée? As a dessert? Cheesemonger Charlotte Kamin of Bedford Cheese Shop helps us out.
What’s a Good Camping Cheese?
Charlotte Kamin gives suggestions for cheeses that don’t need refrigeration—perfect for a camping trip
