Committed to cheese, just like you.
Educate your clientele, promote your products, and reach new customers with culture. We make a great extra on the cheese counter or at the register.
- Get Listed: Enter your store into our shop directory, which is searchable online and appears in the magazine twice a year. Listing is free.
- Carry culture in your store: Contact Lassa to have a handsome issue of the magazine in your shop.
- Online payment for direct sales customers. Culture accepts credit card or PayPal payments from existing direct customers.
Run out of magazines? Want to adjust your order? Looking for back issues?
- For all non-billing questions, contact Lassa Skinner or call her at 707.321.8094.
- For billing questions, contact Roland Timmons or call him at 781.962.0849.
- For questions about our retailer database, contact Lassa Skinner.
- Want the inside scoop? Subscribe to our professional newsletter, Cheese Heads Up.
Questions? See our FAQs.
Thank you for helping make us America’s #1 cheese magazine!