Current Issue
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Savor in Saturday with a cheesy and hearty lasagna dish. We’ve got five crave-worthy recipes for this weekend and beyond via the link in our bio.
✍️: @christine.chitnis
📸: @paulsaraceno @sunnyricks
We are once again asking for more cheese.
📸: Mark Ferri; @ninagallant_
Back in 2018, we put together a cheese plate full of these mini wheels because, well, it was adorable. But in the age of social distancing, mini cheeses like these are more sought-after than ever. Hit the link in our bio for the details behind the board.
📸: Mark Ferri, @leslieorlandini
Winter is tough. One of the few highlights? It’s raclette season! Head to the link in our bio to learn about the history behind this Swiss tradition and how to best enjoy it, according to the experts.
✍️: @mollyhmcd
📸: @ninagallant_ @chantallambeth
Today is National Cheese Lover's Day, one of our favorite days of the year and the perfect excuse to surround yourself with all things cheese. Hit the link in our bio to see how @cheesesexdeath recommended celebrating this turophilic holiday a few years back.
📸: @ninagallant_ @chantallambeth Mark Ferri, @leslieorlandini
This take on classic ramen gets its flavor from an unlikely ingredient— French cheese. (But trust us; you’ll want to make it all winter long.) Hit the link in our bio for this Mimolette Ramen recipe from chefs @sweetpunk and @laura_sutter.
📸: @nealsantos
**GIVEAWAY** There is still time to enter and enjoy the flavors of Italy with the Icons of European Taste Giveaway. Share your email address to get a Digital PDF Cookbook and be entered to win the Icons of European Taste Grand Prize Package. As a bonus, the first 300 qualified entrants will also receive a sample pack of Prosciutto di Parma PDO, Prosciutto di San Daniele PDO, and Grana Padano Cheese PDO shipped directly to their door.
How to enter: Click the link in bio and follow the link to the entry form. One entry per person. This giveaway is not sponsored, endorsed, or administered by, or associated with Instagram. Open to US residents. Void where prohibited. The giveaway opens on 12/14/2020 and closes at 11:59 pm EST on January 18, 2021. No purchase is necessary to enter or win. A purchase does not increase the chances of winning.
* Every eligible entry will receive a digital copy of the Icons of European Taste Holiday PDF Cookbook.*
* The first 300 verified entrants will also receive an Icons of European Taste sample pack.**
* Every verified entry will be entered into a Grand Prize Package Drawing for Icons of European Taste Grand Prize Package.*
* Eligibility* for the PDF cookbook requires a valid email address in order to receive a PDF copy of the cookbook. Verification** of entry requires a valid shipping address (no P.O. Boxes) within the Continental United States.
* See full contest rules at the link in bio
Get inspired by the Icons of European Taste at @granapadano @proscuittodiparma_it @sandanieledop (Follows and likes are not required to enter the contest) and visit the website at https://www.iconsofeuropeantaste.eu/
#giveaway #iconsofeuropeantaste #iconsgiveaway
Sundays are for snuggles.
📸 re-post: @mazzeltovfarms
It’s soup szn! Whip up this hearty bowl of chicken tortilla soup with crumbled cotija for an easy and comforting weekend meal. Recipe in bio.
📸: @laurenvolo
It’s National Bagel Day, AKA the perfect excuse to prepare this bagel with whipped feta, honey, and spiced walnuts while you’re *supposed to be* working from home. Recipe in bio.
✍️: @polina.chesnakova
📸: @michaelpiazza @kendraelizabethstylist
ICYMI: These products from our Winter edition of New on the Market are a must-try in 2021. From zero-proof canned cocktails to sparkly maple syrup, there are plenty of ways to keep the holiday joy going all year long.
✍️: @monica.x
It’s that cold, dark time of year again, when all we want to do is curl up on the couch with a cup of this rich and decadent Mayan hot chocolate. Grab the recipe via the link in our bio for a midweek treat.
✍️: @linnikral
📸: @ninagallant_ @sunnyricks
Parmigiano Reggiano—the designated name for the hard, cow’s milk cheese that’s been made for centuries in the Italian provinces of Parma, Reggio Emilia, Modena, and parts of Bologna and Mantua—is so much more than a pasta topper. Read all about this iconic Italian staple and how to incorporate it in your winter at-home recipes via the link in our bio.
Like most of us, Kendall Antonelli of @antonellischz remembers most of 2020 as being completely exhausting. But some of her fondest memories are linked to enjoying American cheeses (like Capriole’s stunning Sofia!) with her family. Hit the link in our bio to see what cheeses kept her going.
📸 re-post: @capriolegoatcheese
**GIVEAWAY**
There is still time to enter and enjoy the flavors of Italy with the Icons of European Taste Giveaway. Share your email address to get a Digital PDF Cookbook and be entered to win the Icons of European Taste Grand Prize Package. As a bonus, the first 300 qualified entrants will also receive a sample pack of Prosciutto di Parma PDO, Prosciutto di San Daniele PDO, and Grana Padano Cheese PDO shipped directly to their door.
How to enter: Click the link in bio and follow the link to the entry form. One entry per person. This giveaway is not sponsored, endorsed, or administered by, or associated with Instagram. Open to US residents. Void where prohibited. The giveaway opens on 12/14/2020 and closes at 11:59 pm EST on January 18, 2021. No purchase is necessary to enter or win. A purchase does not increase
the chances of winning.
● Every eligible entry will receive a digital copy of the Icons of European Taste Holiday PDF
Cookbook.*
● The first 300 verified entrants will also receive an Icons of European Taste sample pack.**
● Every verified entry will be entered into a Grand Prize Package Drawing for Icons of
European Taste Grand Prize Package.*
● Eligibility* for the PDF cookbook requires a valid email address in order to receive a PDF
copy of the cookbook. Verification** of entry requires a valid shipping address (no P.O.
Boxes) within the Continental United States.
● See full contest rules at the link in bio
Get inspired by the Icons of European Taste at @granapadano @proscuittodiparma_it
@sandanieledop (Follows and likes are not required to enter the contest) and visit the website at
https://www.iconsofeuropeantaste.eu/
#giveaway #iconsofeuropeantaste #iconsgiveaway
Mood of the day: Do not disturb. 💤
📸 re-post: @freedom_farm_sanctuary
Getting through the past year-or-so has been tough, but there were a few things that consistently brought us comfort—like cheese and junk food. Hit the link in our bio to see how folks all over social (like @cheesesexdeath) have been experimenting with low-brow pairings you’ll want to try at home.
✍️: @monica.x
📸 + pairing: @cheesesexdeath
Friday is here, which means it’s time for a cocktail + cheese pairing to wrap up the week. Hit the link in our bio to browse some boozy recipes and accompanying cheeses to kick the weekend off right.
✍️: @susanspoon
📸: @nicole_wolf_photography @chantallambeth
Cooking more homemade meals in 2021? We rounded up some of our favorite cheeses to keep on-hand for cooking in our Best Cheeses issue (like these versatile and delicious hunks of parm). Link in bio for the full roundup + cooking inspo.
📸: @ninagallant_
How did the British washed-rind tradition become so popular in recent years? Hit the link in our bio and let @ocez guide you through some cheesy history, tasting notes, and good ol' fashioned funky smells. 🧀
📸: @daniellewoodphoto @cynthiablackett