To purchase our summer centerfold, visit murrayscheese.com/culturemagazine or call 1.888.692.4339
Experience three variations on a single sheep’s milk cheese with Murray’s Cave Master Reserve Fromage à Trois, the subject of this issue’s centerfold story and a collaboration between New York’s Old Chatham Sheepherding Company and Murray’s Cheese.
Old Chatham’s Brie-like Kinderhook Creek is delicate and mild; the cave-aged, herb-and-hops-covered Hudson Flower is aromatic and herbaceous; and the beer-bathed C Local is bold and savory. Along with Red Bee Honeycomb from Connecticut, the foursome makes a decadent, ethereal treat.
One half-wheel (6-7 ounces) of Kinderhook Creek
One half-wheel (6-7 ounces) of Hudson Flower
One half-wheel (6-7 ounces) of C Local
One Red Bee Honeycomb (16 ounces)