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Tracy Grady's ricotta pancakes with goat cheese and raspberry preserves as served at Willow Restaurant in Virginia

Ricotta Pancakes

Serve these tender ricotta pancakes as a savory accompaniment to crab cakes or shrimp scampi, or top with berry preserves and goat cheese for a dessert

Willow’s chicken Caesar salad with parmesan Smoked Tomato and Red Pepper Bisque with Parmigiano Reggiano Croutons

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