Cheese is almost as great to look at as it is to eat. In this infographic series, intern Jessie Hazard highlights cheesy facts and trivia you never knew about cheese in pictographic form. Join her for whimsical, dairy-fueled visions into the wild world of cheese.
Think having lactose intolerance takes you out of the cheese game for good? Think again! Don’t cry over un-digested milk—there are still tasty things awaiting you in the world of dairy:
Jessica Hazard
Jessie Hazard is an online editorial intern for culture. Back in the day, Jessie’s Easybake Oven was cranking out masterpieces anytime her parents would spring for the cake mix. She’s been a dedicated home cook and foodie ever since, with cheese ranking highest on her ingredient list. Jessie recently moved from Tennessee to Boston to attend BU, so she’s usually studying for her MLA in Gastronomy. Otherwise, she spends her time agape in the aisles of her new hometown’s amazing specialty food markets (if she hasn’t already gotten lost on the subway en route to them.)
