☰ menu   

Poutine Pizza


It’s poutine. On a pizza. Do we really need to say more to get you excited? Blogger Bev Cooks pretty much sums it up:

Yeah, you need to eat this. Now.

Get the recipe

Photo by Bev Cooks

Becca Haley-Park

Written by

Rebecca Haley-Park is an assistant editor for culture: the word on cheese, and is responsible for all the delicious content on our Facebook page and Twitter feed. When not writing for the magazine you can find her creating cocktail recipes and pairing them with cheese.

Sign up for cheese

Receive updates on all things cheese when you sign up for our newsletter.