Jesse Williams, a forgotten 19th-century innovator, left a major mark on modern cheese production and was an inspiration to James Kraft among others
Is “natural” boxed mac ‘n’ cheese better for you?
Learn how they make each and every Kraft Single taste the same with milk protein concentrate
Learn how the blue box of mac ‘n’ cheese got its start
In 1935, sliced cheese was the greatest thing since, well, sliced bread
How did James Kraft launch his multimillion dollar business?
Like many great inventions, American cheese was an accident
The greatest food scandal of the 1880’s? Filled cheese
Jesse Williams, founder of the first cheese factory, planted the seed that would grow into the modern industrial food system
This version of mac and cheese from Cowgirl Creamery is creamy and simple, so the flavor the cheese you use really comes through