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Peppered Pear and Goat Cheese Scones adapted from Savory Baking by Mary Cech open face breakfast sandwich with poached egg, scallion oil, ham, and arugula

Rustic Breakfast Sandwich

This beautiful, open-faced breakfast sandwich uses shaved Manchego cheese to accent the bright scallion oil, peppery arugula, earthy ham, and poached egg

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