Assorted cheeses made by Haystack Mountain Goat Dairy and Creamery Valerie_Gurdal_Bra_Tasting Mozzarella-Stuffed Arepas with Sherry-Mango Slaw Noahfondue Slices of pecorino cheese on a wooden board Fromage Blanc Cheesecake by Helena Root of Irving Street Kitchen

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Submit a recipe and a photo for our cheesecake recipe contest and you could win a year’s subscription to culture magazine and a copy of Cheese for Dummies!

Parmigiano Reggiano tide line marys-dairy-diary-july-2014 Sheri LaVigne, owner / cheesemonger at The Calf & Kid Artisan Cheese Shop in Seattle

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