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Wild Mushroom Tart

WildMushroomTart_ftr

With an earthy mix of shiitake, oyster, and other wild mushrooms scattered over creamy custard and melted Gruyère, this impressive tart is a cinch to make.

French Onion Soup

FrenchOnionSoup_ftr

Crowned with rich, melted Gruyère, this iconic soup’s flavor comes from caramelized onions and Cognac.

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