Savory Bread Pudding with Broccoli and Goat Cheese | culture: the word on cheese
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Savory Bread Pudding with Broccoli and Goat Cheese


Searching for a heart-warming dish that’s super simple to prepare? All you need is steamed broccoli, bread, eggs, goat cheese, and milk to create this tasty bread pudding. Season the broccoli with garlic and thyme, throw in some fresh tomatoes, and you’re good to go!

Advance preparation: Bread puddings can be assembled hours before baking. They can also be baked ahead and reheated, but they will lose the puff.

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Photo by Andrew Scrivani

Vanessa Lyons

Vanessa was an online editorial intern at culture. She grew up in New Hampshire enjoying her mother’s glorious cooking, which ignited a zeal for tasty cuisine. A stint at a specialty food and wine store only elevated this desire, specifically for cheese and any of its fermented accompaniments. When not attempting to bolster her cheese knowledge, she escaped to coastal Maine or locked herself in her bedroom to read Game of Thrones.

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