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Editorial Assistant Bettina Makalintal is a new addition to the culture team, having recently come out of the food industry and a stint as a bike mechanic. She can often be found biking to donut shops and scoping out new coffee places.
California cheeseheads, mark your calendars for January 21. The Cheesemonger Invitational heads to San Francisco with competition and lots of cheese.
Idyll Farms produces goat cheese that’s rooted in the French style, but influenced by Swiss Alpine transhumance and pasture management and modified for the American palate.
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