Gabrielle Lenart for culture: the word on cheese
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about the author

Articles written by Gabrielle Lenart

Gabrielle Lenart is a writer, creative strategist, and queer food advocate whose work bridges cultures and food. Her writing has appeared in publications like Tasting Table, Business Insider, Delish, and Esquire. She co-founded the Queer Food Foundation in 2020 and later launched Pantry Magazine. A Penn State food science alum and NYU food studies graduate, Lenart is a tenacious storyteller who wants to leave the food system better than she found it.

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