Sarah Cummings for culture: the word on cheese
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about the author

Articles written by Sarah Cummings

Sarah Cummings is a native New Yorker braving the Boston winters to study Writing, Literature, and Publishing at Emerson College. In her spare time, she can often be found rock climbing, cuddling the neighborhood cats, or integrating goat cheese into her every meal.

4,000 Romanian Shepherds Protest Sheepdog Law


Weapon of choice: puppy pictures.

Making Up For My Cheeseless Childhood: Conclusion


The question remains: Did I make up for my cheeseless childhood?

American Cheese in Sayville, New York

Shop Talk: American Cheese in Sayville, N.Y.


American Cheese owner and monger Erin Nicosia recalls the moment she fell in love with cheese and the strangest customer request she’s ever received

Urban Milwaukee Creamery Makes Zoo Cheese


Look out farms, there’s a new milk source in town

Prince Charles Fears a World Without French Cheese


Prince Charles speak about the (potentially) dark future of French cheese

Redwood Hill Farm & Creamery Sold to Swiss Dairy Company


Jennifer Bice chooses Emmi to take over her creamery

3 Fantastic Cheesy Hannukah Recipes


Awesome Jewish cheese history calls for aweome Hanukkah cheese recipes

Ohio Ups Its Holiday Cheese Game This Year


Toledo, Ohio has already been killing the holiday cheese game, but this year they’ve outdone themselves

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