Sheela Prakash for culture: the word on cheese
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Sheela Prakash is a food and wine writer, recipe developer, and the author of two cookbooks and is the Senior Contributing Editor at Kitchn.

How To Make Salad the Star of Your Next Meal


PHOTOGRAPHED BY KRISTIN TEIG Salad is all too often an afterthought at the dinner table. It’s the sidekick to that roast chicken or those takeout pizzas. Why not let it take center stage? As the weather cools and we find ourselves tucking into richer, heavier fare, turning to salad is a surprising move that I […]

Baked Cheese is the Star of this Winter Salad


Here’s your permission to eat a whole wheel of cheese for dinner.

Make an Acorn Squash Wedge Salad this Winter


This savory acorn squash salad is the perfect side or main dish for your winter feast.

Luxurious Poached Dates with Caramel Crème Fraîche


This luxurious dessert is the perfect way to end a meal on a cold winter night.

Easy One Pan Dinner: Smashed Potato and Spicy Chorizo Salad


This smashed potato and chorizo salad is the perfect, flavorful dinner for when you don’t want to make a mess.

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