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Articles written by

Kristina DeMichele is a digital content strategist for Harvard Magazine; her writing has appeared in Cook’s Illustrated, GRLSQUASH, and Of Juliet

Ruminations: Function Beyond Flavor


Aromatic plants can add more than flavor to your next cheesy snack.

Great 28 Pairings: Potatoes


Potatoes range from starchy to all-purpose to waxy. We’re here to help you navigate the many popular preparations for potatoes and cheese.

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