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The Butter Babe Of Vermont

A young entrepreneur in rural Vermont is churning up delectable rounds of butter

carved cheese sculpture from French Cheese Board

Good Enough to Eat: Cheese Carvings and Sculptures

Wedges and wheels become edible art in these pieces from the French Cheese Board

Mr. Beasley #1, photo credit: Kevin Horan

Creature Features: Animal Portraits by Photographer Kevin Horan

Feast your eyes on personality-packed portraits of sheep and goats

Photo Essay: How Cheese Knives Are Made

Go behind the scenes at the Coltellerie Berti knife workshop.

Photo Essay: Cheese Labels

Learn the lore behind some of your favorite cheese labels.

Artifact Finders

Meet two Boston-area sisters with a lifelong passion for culinary collectibles

Beasts of the Northern Isle

Clevedon Valley Buffalo Company brings water buffalo—and fresh mozzarella—to New Zealand