Articles written by
Nathan Raskopf is a cheesemonger at Whole Foods Market in Raleigh, North Carolina. He started in 1999, “At the time,” he says, “I didn’t know much ... about cheese.” When Nathan switched to the Specialty team at Whole Foods in 2000, he immediately fell in love with cheese.
How Do I Pair Cheese with Bread?
Nathan Raskopf helps with pairing cheese with artisan and flavored bread
How Can I Tell When a Cheese Is Ripe?
Knowing when cheese is ripe can be tricky—Cheesemonger Nathan Raskopf explains how to know when your cheese is ready to eat.
