Peju Province Winery for culture: the word on cheese
☰ menu   

about the author

Articles written by

Established in 1983, Peju Province Winery is dedicated to producing balanced, expressive, and elegant wines from organic and sustainably farmed vineyards in the Napa Valley. Located on an idyllic estate in the renowned Rutherford appellation, the winery is home to lush gardens, distinctive architecture, and a tasting room offering world-class hospitality and culinary experiences. Still family owned and operated, our business has transformed over the past 32 years from a simple grape growing venture into a landmark winery. With additional vineyards in Calistoga and Pope Valley, we craft single varietal and blended wines that showcase the essential taste of the vineyard.

Peju Province Winery's buttermilk cheddar biscuits

Peju Province Winery’s Buttermilk Cheddar Biscuits

Delicious alongside fresh farmer’s scrambled eggs and bacon, these Buttermilk Cheddar Biscuits are a terrific complement to your next breakfast or brunch

Peju Province Winery's Sparkling Cheese Fondue

Peju Province Winery’s Sparkling Cheese Fondue

This fun and easy dip combines cheddar, bell peppers, and sparkling wine