☰ menu   

about the author

Sande Friedman

Articles written by Sande Friedman

Sande Friedman is the Cheese Director & Director of Education for Philadelphia’s acclaimed Tria restaurant group and the 2016 Sartori Scholar. Sande merges her research-oriented background in Journalism and Library & Information Sciences with an extreme enthusiasm for all things cheese, teaching five ongoing staff training classes per week and curating menus that celebrate the great local cheese scene of Philadelphia. Follow her @triaphilly.

Support Local Cheese Makers and Mongers!