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Special Reserve Cheddar

Producer
5 Generations Creamery
Country
United States
Region
Vermont
Weight
8 ounces
Website
www.5generationscreamery.com/
Milk
Cow
Treatment
Pasteurised
Classification
Firm
Rind
None
Style
Cheddar-like

The Young family started farming and maple sugaring in Glover, Vermont, in 1905. Today, the tradition continues with 5 Generations cheeses, handmade in small batches only with milk produced on the farmstead. No artificial growth hormones are used, ever, and the bright, buttery aroma and flavor of the cheeses speaks to the authenticity of the process and products. 

Tasting Notes

The Cheesemaker's special selection is aged to perfection in the creamery's aging cave. This reserve offering brings out the best in the milk.

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