Howdy Mongers! Have you always wanted a big ol’ cheese knife that will slice through wheels of gouda like they were butter? Well, lucky for you, the beautiful two-handed Beemster knife featured in our Spring 2015 issue is being raffled off right here right now. Sign up using the form below for a chance to win this handy-dandy professional knife. The Drawing happens March 13, so sign up today!
Easily slice through whole wheels of firm cheese with this beauty.
Amy Scheuerman
Amy Scheuerman—culture's former web director—spent eight years in North Carolina where she developed a love of barbecue and biscuits before moving up north to get a degree in nutrition. She now works at the Isabella Stewart Gardner Museum.
