☰ menu   

In Queso You Missed It October 21st

Happy National Pumpkin Cheesecake Day! It’s a good day to whip up a batch of this pumpkin swirl goat cheese cake. Grab a slice and a cup of coffee and settle in for your weekly fix of cheesy news.

Here’s what you might have missed this week:

  • Grated cheese is the perfect way to add pizzazz to any dish. But have we been grating it the wrong way this whole time?   
  • In much sadder news: American dairy farmers are overwhelmed with a surplus of milk that no one wants —and the problem is only worsening.   
  • We all love a little alcohol with our cheese, but what if you could have both at once? These two UK companies just teamed up to create a gin-flavored cheese. We’re intrigued.     
  • What happens when you bring back your signature cheese curds after four years? You sell 1,000 pounds in two hours.     
  • Not sure what to do with your leftover American cheese slices? This guy literally made them into a book.    
  • If your holiday memories feature cheese balls, indulge your nostalgia with this take on this American classic.  
  • Two weeks ago, Apple’s update offended users by including a bagel without cream cheese. Thankfully,they’re addressing this snafu by bringing the schmear.   
  • ‘Tis the season for advent calendars, and Target just launched a cheese-filled one. We’re already counting down the days!


Madeline Upson

A longtime lover of cheese and wine nights, Madeline finally gets to use her love of cheese in an actual job as Editorial Assistant at Culture Magazine. She lives in Boston.

Leave a Reply

Your email address will not be published. Required fields are marked *