Mondelez International Archives | culture: the word on cheese
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Kesong Puti

Faraway Cheeses: Philippines


The Philippines is a cheesy dichotomy. On one end is the widely popular Kesong Puti, a traditional soft white cheese (don’t worry, more on this later), but other than this, the country’s cheese inventory is made up largely of processed cheeses like Eden and Kraft string cheese.   Cheez Whiz became available in groceries in […]

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