Briana Seftel for culture: the word on cheese
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about the author

Articles written by

A native Californian, Briana Seftel is an all-around food enthusiast, whose most favorite thing to do is travel and eat. She attends Boston University, studying journalism and French.

Wine and Cheese Pairing Chart


Wine and cheese is a match made in heaven, especially if you have a pairing chart to help you

American Cheese: Mozzarella Company


The most challenging part of opening the Mozzarella Company was selling the cheese, since the southwest market was unfamiliar with fresh mozzarella in the 80’s

Rogue Creamery logo

American Cheese: Rogue Creamery


With support from Oregon State University’s food science and technology program, dairy farmers, and Oregon’s Department of Agriculture, Rogue sits at the top of Oregon cheese

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