Articles written by
Eric Althoff is a freelance writer covering wine, travel, entertainment and food. He has written for the Los Angeles Times, the Washington Post, the Napa Valley Register, DCist, Luxe Getaways and elsewhere. He is the former entertainment editor of the Washington Times and has covered the Oscars, the Kentucky Derby and many other high-profile events.
In Northern California, A 150-Year-Old Creamery Believes in Keeping it Local
These pioneering sister creameries prove there’s more to NorCal than wine.
