Georgs Kolesnikovs for culture: the word on cheese
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Georgs Kolesnikovs serves on the board of directors of the Canadian Cheese Society and is founder and director of the Great Canadian Cheese Festival ( He writes as, one of the most popular cheese blogs in Canada.

Montréal Moves

What sets Montréal apart from other Canadian cities is not just dazzling skill in the kitchen. Most of all, this French-speaking city shines gastronomically because it is blessed with provenance. It is surrounded by rich agricultural lands and heritage, a supportive Québec government, and ingredients that encourage artisan food producers to blossom. Nowhere is this […]