Katherine Hysmith
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about the author

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Katherine was a social media intern for culture and a fan of all things Southern. Born and raised in Texas, Katherine recently moved up north to pursue a graduate degree in the Gastronomy Program at Boston University. When she's not researching for her Master's thesis or dreaming about jalapeno cheese poppers, Katherine writes on her own blog The Young Austinian ( http://www.youngaustinian.com/ ).

Fan Photo: A Birthday Cheese “Cake”


Each week we scan our Facebook and Twitter pages for photos submitted by our fans. For your chance to be featured on our blog, post a delicious, cheesy image to facebook.com/culturecheesemag or twitter.com/culturecheese. Best. Birthday Gift. Ever. Culture fan, Alishia, submitted this winning photo of a cheese “cake” she made for her fiance’s 30th birthday. We are now […]

Writer’s Whey: The Great Cheeses of Literature


Each week, culture intern Katherine will scour great works of literature for all the cheesy details your English teacher never showed you. Authors often include many mentions of food and drink in their written works to give the reader a small glimpse into the culture and historical foodways of a particular place and era. Sometimes […]

Bacon Jam and Avocado Grilled Cheese


Bacon jam makes this a grilled cheese for the history books

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