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Rachel E. McLean

Articles written by Rachel E. McLean

Rachel is an editorial intern at culture for Spring 2017. She is Junior at Boston University studying Journalism and Communication with an emphasis in Public Relations. Known as "the cheese queen" among friends, she's had a passion for fromage from a young age.

Adidas Pimento golf shoes

Must-Have Shoes for Cheese-Loving Golfers

Adidas finds inspiration in The Masters’ classic pimento cheese sandwich for its newest golf shoes

The Cheese Shoppe

The Cheese Shoppe Celebrates 40 Fabulous Years

The Cheese Shoppe in State College, Pa., reaches a milestone anniversary in 2017

Cheester Egg

The Key to an Egg-cellent “Cheester”

A solid cheese Easter egg is the latest holiday food craze

3D Printing

3D Dairy: Printing Processed Cheese

Researchers at the University College Cork are the first to publish research on 3D printed cheese.

Cahill's Irish Porter Cheese

Five Irish Cheeses for St. Patrick’s Day

One of them even includes Guinness

selection of cheese

The Beginning of China’s Dairy Dynasty?

Traditional Chinese diets don’t include cheese, but Chinese chefs are now learning how to include dairy in their dishes

Durham, England

A Century of Inspiring Women Celebrated with Cheese

The County Durham Federation of the Women’s Institute is celebrating their centennial with help from a local cheesemaker.

Baby goat at Cypress Grove. Photo credit: J. Rasmussen

How Jazz Music Makes for Melodic Milking

Smooth jazz during milking sessions makes all the difference to Cypress Grove’s goats