In Queso You Missed It January 14th
Happy Sunday, cheese lovers! Welcome to “In Queso You Missed It,” your weekly roundup of the best cheese news, recipes, and stories from around the web. Get yourself a piping hot cup of coffee and maybe even a cheddar scone, and hunker down for a moment with us. Here’s your Sunday briefing: 2018 is the […]
Dairy Cooperative Rebrands To Give Farmers An ‘Edge’
The rebranded dairy cooperative, Edge, is touted as an energetic and progressive organization representing all dairy farmers equally.
Montchevre Says Passing Baton To Saputo The Right Decision
Montchevre’s founder and President Arnaud Solandt terms the decision to sell to Saputo inc., as a “wise move to be with a partner with more resources”
Cheese Community: Mexico Distributor Donates Stock For Relief Workers
A Mexico City cheese distributor and her staff empty their warehouse to donate the stock for meals for first responders.
Cheese Community: California Dairy Farmers Help Hurricane-Hit States
The California dairy farmers committed to providing more than 70,000 pounds of protein-rich dairy foods to states devastated by hurricanes Harvey and Irma.
Rogue Creamery Honored As ‘Best For The World’
Rogue Creamery has been commended for its holistic business methods and its “Top of Class” scores in environmental and community practices.
A New American Classic: Mountain Maple Brie
Brush Creek’s Mountain Maple Brie was named best cow’s milk brie at the 2016 American Cheese Society Judging and Competition
Class of 2017 Is Here: ACS Certified Cheese Professionals Announced
153 individuals from 58 companies across US, Mexico and Australia pass the 7th ACS Certified Cheese Professionals Exam
Wisconsin Cheese for Harvey-hit Houston
26 cheese companies from across Wisconsin send over 17,000 pounds of cheese to Houston reeling under devastation by Hurricane Harvey.
